Celiac Pancakes – Chestnut Growers Inc
Discover delicious celiac-friendly pancakes using unique 'Sarros' flour. Perfect for those with gluten sensitivities, enjoy a fluffy pancake treat!
Ingredients
- 2/3 Cup 'Sarros pancake flour' (see below)
- 1 T sugar
- 1/4 tsp. salt
- 1/2 t baking powder
- 1/4 t baking soda
- 7/8 C milk – 2 %
- 1 egg yolk
- 1/8 C melted butter
- 1egg white–whipped separately and fold in
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