Sumac Nigella Seed Kaiser Rolls | Fast Ed

Sumac Nigella Seed Kaiser Rolls | Fast Ed

fast-ed.com.au

Preparation time: 20 minutes + rising time Cooking time: 30 minutes Makes: 6 rolls 1 Preheat oven to 200°C. When the dough has almost finished mixing (see

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Ingredients

  • 1 quantity Basic Rich Babka Dough
  • 1 Tbsp ground sumac
  • 1 bunch thyme, finely chopped
  • 2 egg whites, beaten
  • ¼ cup nigella seeds
  • ½ cup aioli
  • 4 cups baby spinach leaves
  • 24 slices prosciutto
  • 24 slice provolone
  • ¼ cup ayvar

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