Kashmiri Chicken Curry | Indian | Non-Vegetarian | Kashmiri Chicken

Ingredients

• 1/2 tsp turmeric powder
• 1 tsp Cumin Powder
• 1 tsp coriander powder
• 1 tsp Kashmiri chilli powder
• 1 tsp garam masala
• 1 tsp Garlic paste
• 1 tsp Ginger Paste
• Salt - to taste
• 15 Cashew nuts
• water
• 20 raisins
• 1 kg Chicken Curry Cut
• 4 tbsp oil
• 3 chopped onions
• 2 tsp Garlic paste
• 2 tsp Ginger Paste
• ½ tsp Cumin Powder
• 1½ tbsp coriander powder
• 1½ tsp Garam masala powder
• 1½ tbsp red chilli powder
• ½ tsp ground ginger
• 3 finely chopped Tomatoes
• Chopped Coriander leaves (to garnish)
• Raisins and cashew nuts fried in ghee (to garnish)