Glazed Meatloaf Recipe: How to Make It
Our glazed meatloaf has an incredible brown sugar meatloaf glaze, and the loaf stays moist from the secret ingredients: carrots and cheddar cheese.
Keywords
- taste of home meatloaf recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 large eggs, beaten
- 2/3 cup 2% milk
- 1-1/2 cups shredded cheddar cheese
- 1 cup crushed saltines (about 30 crackers)
- 1 cup finely shredded carrots
- 1/2 cup finely chopped onion
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 2 pounds lean ground beef
- 1/2 cup packed brown sugar
- 1/2 cup ketchup
- 2 tablespoons Dijon mustard
- Minced fresh parsley, optional
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