Rice with Vegetarian Balls, Peppers and Corn
Try this delicious and easy vegetarian recipe made of our Garden Gourmet balls accompanied by peppers, black beans, corn and rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Cooking tools:
- Pan
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Stove
- Serving bowl
- Plate
Ingredients
- 2 packs of Garden Gourmet Vegetarian Balls
- 1 onion (shredded)
- 200 g whole grain rice
- 100 g drained black beans (cooked)
- 150 g corn
- 1 can tomato cubes
- ½ red chili (cutted in rings)
- 1 tbsp ground cumin
- 1 tbsp ground coriander
- 4 sprigs fresh coriander
- 2 tbsp plant based oil
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