Caramel Topped Pumpkin Cheesecake Recipe | Samsung Food App
A lightly spiced, ultra creamy pumpkin cheesecake topped with luscious caramel sauce
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Ingredients
- 2 cups Graham Cracker Crumbs
- 2 TBSP Brown Sugar
- 1 Stick Butter, melted
- 4 x 8 oz packages cream cheese, room temperature
- 1 2/3 cup sugar
- 1 1/2 cups canned pumpkin
- 9 TBSP whipping cream
- 1 tsp cinnamon
- 1 tsp allspice
- 1 tsp vanilla
- 4 eggs
- 1/4 cup caramel sauce, high quality
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