Cranberry Blood Orange Scones Recipe for All
Indulge in delicious Cranberry Blood Orange Scones. Perfect for breakfast, these scones combine sweet and tart flavors.
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Ingredients
- 1 cup dried cranberries
- ¼ orange juice, for soaking
- Zest of one orange (optional)
- 1 ½ sticks unsalted butter, cold cut into cubes
- 2 cups all-purpose flour + 2 tablespoons for dusting
- 2 teaspoons baking powder
- 2 teaspoons sugar, plus 1 teaspoon for sprinkling (optional)
- Pinch of kosher salt
- 2 eggs
- 4 tablespoons low-fat milk, plus 2 tablespoons for brushing
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