Grilled Mac n’ Beer Cheese Sliders with Bacon, Beer & Tomato Jam

Grilled Mac n’ Beer Cheese Sliders with Bacon, Beer & Tomato Jam

www.craftbeer.com

Forget the cellophane-wrapped yellow squares, this grilled cheese, made with mac n' cheese is covered in a delicious bacon, brown ale and tomato jam.

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Ingredients

  • 1/2 lb elbow macaroni
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 1/2 cup half and half or milk
  • 6 oz beer
  • Smoked paprika, chipotle chili powder, and nutmeg, optional
  • 2 cups grated white cheddar cheese
  • 2 cups sharp cheddar cheese
  • Salt and pepper, to taste
  • 1 lb smoked bacon
  • 1 1/2 cups crushed tomatoes
  • 4 cloves garlic, smashed
  • 1/2 cup yellow sweet onion, finely diced
  • 12 oz beer
  • 2 tablespoons brown sugar
  • 2 teaspoons apple cider vinegar
  • 1 baguette
  • Butter, for frying the grilled cheese
  • 10 slices white cheddar cheese, broken in half

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