Korean-Style Beef Barbecue (Bulgogi) - Bertolino Foods

Ingredients

• 1 pound Certified Angus Beef ® Shaved Steak
• 1/3 cup soy sauce
• 1/2 pear (Bartlett preferred), grated
• 3 scallions, sliced with green and whites separated
• 3 cloves garlic, minced
• 1 tablespoon minced ginger
• 1 tablespoon sesame oil
• 1 tablespoon honey
• 2 tablespoons canola, peanut or vegetable oil (for frying)