Bulgogi Beef | Kreyenhop & Kluge

Ingredients

• 100 ml Soy sauce
• 1 tbsp brown sugar
• 2 tsp sesame oil (roasted)
• 2 spring onions (cut in rings)
• 2 garlic cloves
• 1 ginger root
• 3 tbsp sesame seeds (roasted)
• 450 g sirloin steak
• 1 tbsp sunflower oil
• 4 small portions of rice
• 1 can Kimchi (pickled cabbage)
• some salad leaves and cucumber slices
• alternatively: ready-made Bulgogi marinade