Pan Seared Salmon With Fondant Potatoes & Asparagus Recipe – D'Open Kitchen Culinary School
Pan seared salmon is probably one of the easiest fish recipe to cook and it is full of omega 3 and many health benefits. I love my salmon slightly pink in the centre. Potatoes and asparagus are my to...
Ingredients
- 1 pc Salmon 500g
- 1 sprig Rosemary
- 1 tbsp Butter
- 2 cloves Garlic
- To taste Salt & Pepper to taste
- 2 piece Potatoes peeled
- 4 tbsp Oil
- 2 tbsp Butter
- To taste Salt & Pepper
- 3-4 stalks Asparagus
- Pinch of Salt
- 3 piece Scallops
- 1/2 tbsp Oil
- 1/2 can Peas
- 100 g Cream
- 100 g Chicken Stock
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