Butter Mochi Cake | Bob's Red Mill Natural Foods

Butter Mochi Cake | Bob's Red Mill Natural Foods

www.bobsredmill.com

Sweet and tender, this cake has a delightfully springy "bite" from our Sweet White Rice Flour.

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Cooking tools:

  • Baking dish
  • Oven
  • Mixing bowl
  • Whisk
  • Refrigerator

Ingredients

  • 1 cup Sweet White Rice Flour
  • 1 cup Sugar
  • 1 tsp Baking Powder
  • 13 oz can Full-Fat Coconut Milk or 1 ½ cups Whole Milk
  • 2 Eggs
  • ¼ cup Melted Butter
  • 1 tsp Vanilla Extract

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