Gingerbread Oat Nog Protein Cupcakes | Earth's Own
Celebrate the season with Gingerbread Spice & Oat Nog Cupcakes! Made with our Oat Nog and Good Protein’s Gingerbread Cookie Shake, these protein-packed treats are perfect for fueling holiday cheer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at earthsown.com.
Ingredients
- 1 ½ (187.5g) cups all-purpose flour
- 1 scoop (44g) Good Protein Gingerbread Cookie All-in-One Shake
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- ¼ tsp ground ginger
- ½ tsp ground cinnamon
- ¼ tsp ground nutmeg
- ¼ tsp ground cloves
- 1 cup + 1/4 cup Earth’s Own Oat Nog
- ⅓ cup coconut oil, melted
- ½ cup light brown sugar (packed)
- ¼ cup white sugar
- 60ml JUST egg
- 1 tsp vanilla extract
- White sanding sugar
- Plant-based vanilla icing
- White pearl candies
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