Gingerbread Oat Nog Protein Cupcakes | Earth's Own

Gingerbread Oat Nog Protein Cupcakes | Earth's Own

earthsown.com

Celebrate the season with Gingerbread Spice & Oat Nog Cupcakes! Made with our Oat Nog and Good Protein’s Gingerbread Cookie Shake, these protein-packed treats are perfect for fueling holiday cheer.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at earthsown.com.

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Ingredients

  • 1 ½ (187.5g) cups all-purpose flour
  • 1 scoop (44g) Good Protein Gingerbread Cookie All-in-One Shake
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • ¼ tsp ground ginger
  • ½ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • ¼ tsp ground cloves
  • 1 cup + 1/4 cup Earth’s Own Oat Nog
  • ⅓ cup coconut oil, melted
  • ½ cup light brown sugar (packed)
  • ¼ cup white sugar
  • 60ml JUST egg
  • 1 tsp vanilla extract
  • White sanding sugar
  • Plant-based vanilla icing
  • White pearl candies

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