Caramilk Cheesecake Crackle Slice Recipe
This incredible no-bake, creamy cheesecake filling sits on top of a slab of Caramilk chocolate crackles and is made even more drool-worthy with dollops of caramel swirled throughout. An easy,...
Keywords
- caramilk cheesecake
- no-bake creamy cheesecake
- white chocolate crackle cheesecake
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Cooking tools:
- Hand mixer
- Saucepan
- Mixing bowl
- Whisk
- Baking pan
- Spoon
- Spatula
- Measuring cup
- Refrigerator
Ingredients
- 80g Copha, chopped
- 60g Caramilk chocolate, chopped
- 2 cups (80g) Kellogg’s Rice Bubbles
- ¼ cup (20g) desiccated coconut
- 500g cream cheese, chopped and softened
- ⅓ cup (75g) caster sugar
- 2 teaspoons vanilla essence
- 2 teaspoons gelatine dissolved in 2 tablespoons boiling water, cooled
- 2 tablespoons Copha, melted, room temperature
- 300ml thickened cream, whipped
- ⅓ cup (80ml) caramel spread (see tips)
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