Peach-Ginger Cobbler

Ingredients

• 2 pounds fresh peaches (about 5 peaches; remove skin, if preferred)
• 2 tablespoons natural cane sugar
• 1/8 teaspoon ground cardamom
• 1/4 cup chopped crystallized ginger
• 1/8 plus 1/4 teaspoon sea salt, divide
• 1/4 cup cold coconut oil
• 1/4 cup agave nectar
• 1/4 teaspoon lecithin granules
• 1/2 teaspoon orange flower water, or 2 drops orange extract (optional)
• 1/2 cup chopped fresh peaches, unpeeled (about 1/2 peach)
• 1 scant cup oat flour
• 1/2 teaspoon baking powder
• 1/4 cup coarsely chopped walnuts