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Udon noodle soup | Recipe | Kitchen Stories
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Keywords
- kid friendly
- Brand Content
- japanese
- weeknight dinner
- starter
- noodles
- main
- comfort food
- beef
- lactose free
- alcohol free
- Asian
- Bulthaup
- Le Creuset
- savory
- mushrooms
- for two
- herbs
- vegetables
- sauteing
Ingredients
- 7 oz beef (e.g. tenderloin, sirloin)
- 1 cup sugar snap peas
- 1 carrot
- 0.5 oz cilantro
- 1.5 cups Chinese spinach
- 1.75 oz enoki mushrooms
- 1.75 oz shiitake mushrooms
- 10.5 oz udon noodles
- 3.33 cups beef stock
- 2 tbsp miso paste
- salt
- pepper
- vegetable oil for frying
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