Sticky BBQ Pork Wontons - LLOYD’S® barbeque

Sticky BBQ Pork Wontons - LLOYD’S® barbeque

www.hormel.com

Indulge in a sweet and savory treat with Sticky BBQ Pork Wontons! Each bite is bursting with LLOYD’S® Seasoned & Shredded Pork.

View full recipe on www.hormel.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormel.com.

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Cooking tools:

  • Deep-fry thermometer
  • Pastry brush
  • Cooling rack
  • Pot
  • Slotted spoon
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Fork
  • Spoon

Ingredients

  • 30 wonton wrappers*, approximately
  • 1 (15-ounce) container LLOYD’S® Seasoned & Shredded Pork (or Chicken) in Original BBQ Sauce
  • 3/4 cup thinly sliced green onion
  • 3/4 cup chopped fresh cilantro
  • 2 eggs, lightly beaten
  • Canola oil for deep-frying
  • Sriracha sauce, or your favorite chili sauce, to serve

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