Veggie Millet with Coriander pesto

Veggie Millet with Coriander pesto

themindfoodist.com

Similarly to quinoa or rice, Millet is the perfect base for a quick lunch or dinner. Just add veggies and pesto or dressing and enjoy!

View full recipe on themindfoodist.com

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Cooking tools:

  • Food processor
  • Oven
  • Stove
  • Saucepan
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Skillet
  • Wok
  • Serving bowl

Ingredients

  • 1 cup of millet
  • Veggies: carrot, yellow paprika, zucchini
  • Bunch of coriander
  • Olive oil
  • Handful of pine-nuts/almonds/walnuts
  • Small piece of parmesan cheese/any hard cheese
  • 1 garlic clove
  • Pomegranate seeds
  • Salt
  • Pepper

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