Pineapple Salad | Just A Pinch Recipes
Add ingredients from Step One together in sauce pan. Bring slowly to a boil for five minutes. Meanwhile, add ingredients from Step Two together in a separate bowl. Let set...
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Ingredients
- ## STEP ONE
- 1 can(s) pineapple, crushed (15 ounces)
- 1 small fresh lemon, juiced
- 1/2 cup(s) sugar
- 1 cup(s) water, hot
- ## STEP TWO
- 2 package(s) knox geletain
- 1/4 cup(s) water, cold
- ## STEP THREE
- 8 ounce(s) cream cheese
- 8 ounce(s) sharp cheddar cheese, finely shredded
- 8 ounce(s) whipped topping, thawed
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