Plant-Based Vanilla Birthday Cake Bars | VegNews
Sweetened with coconut sugar, these chewy bars are kid-friendly and perfect for any celebration.
Ingredients
- ¾ cup
- coconut sugar
- ½ cup coconut oil, softened
- ⅓ cup unsweetened applesauce
- 1 tablespoon vanilla extract
- 2 teaspoons baking powder
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 3 to 6 tablespoons
- unsweetened vegan milk
- , room temperature
- ½ cup
- vegan sprinkles
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