Savory Herb-Infused Pork Loin: A Deliciously Light Twist at Recipesjelly.com

Ingredients

• 1/2 cup of white wine
• 1/2 cup of freshly squeezed lime juice
• 1/2 cup of clear water
• 1/4 cup of flavorful olive oil
• A spoonful of freshly chopped thyme, to your preference
• A spoonful of freshly chopped cilantro, to suit your taste
• A spoon of coarsely ground black pepper
• 1 teaspoon of dried marjoram
• 1 teaspoon of dried dill
• One boneless pork loin roast weighing around 2 pounds
• 2 cups of nourishing chicken broth
• 4 large potatoes, cut into chunks
• 4 chunky pieces of carrots
• 1 onion, cut into sizeable chunks