Cherry-Stuffed Pork Loin Recipe: How to Make It

Ingredients

• 1 cup dried cherries
• 1/2 cup water
• 2/3 cup chopped onion
• 1/2 cup chopped celery
• 1/2 cup minced fresh parsley
• 1/4 cup shredded carrot
• 1 tablespoon rubbed sage
• 1 teaspoon minced fresh rosemary
• 3 tablespoons butter
• 1/2 teaspoon minced garlic
• 2-1/2 cups salad croutons
• 1 cup chicken broth
• 1/2 teaspoon pepper, divided
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon almond extract
• 1 boneless whole pork loin roast (about 3 pounds)
• GRAVY:
• 1-3/4 cups chicken broth
• 1/2 cup heavy whipping cream
• 1/2 teaspoon minced fresh rosemary