Goi Ngo Sen (Lotus Stem Salad) Recipe - Cook Your Yummy Cuisine
Have you ever tried Goi Ngo Sen (Lotus Stem Salad)? This refreshing and vibrant salad hails from Vietnam and showcases the unique flavors of lotus stem,
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Ingredients
- Lotus Stem | 200 grams
- Carrot | 1 medium-sized
- Red Bell Pepper | 1, sliced
- Cucumber | 1, sliced
- Fresh Herbs (Mint, Cilantro) | ¼ cup, chopped
- Fish Sauce | 2 tablespoons
- Lime Juice | 1 tablespoon
- Chili (optional) | 1, finely chopped
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