Rhubarb Pie | Steven Noble

Name: Rhubarb Pie | Steven Noble
Ingredients: Your favorite pie crust recipe (enough for bottom and top crust); 2½ to 3 cups diced rhubarb; 1 cup sugar; 2 tablespoons flour; 1 tablespoon butter; 1 egg, beaten; A dash of salt

stevendnoble.com

This Rhubarb Pie that my grandmother Elsie used to make offers a delightful exploration of tangy flavors and sweet notes.

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Ingredients

Your favorite pie crust recipe (enough for bottom and top crust)
2½ to 3 cups diced rhubarb
1 cup sugar
2 tablespoons flour
1 tablespoon butter
1 egg, beaten
A dash of salt

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