Vegetarian beetroot tagliatelle with feta

Vegetarian beetroot tagliatelle with feta

ohmydish.com

With only a few ingredients, and some patience and love, you can create a lovely beetroot tagliatelle with feta. A vegetarian dish full of flavors.

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Ingredients

  • 2 medium-sized pre-cooked red beets
  • 450 gram type "00" pasta flour + extra
  • 1 tablespoon olive oil + extra
  • 2 eggs
  • 300 gram feta
  • handful of fresh mint leaves
  • large handful of walnuts
  • pepper and salt to taste

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