American Lamb Tagine - American Lamb Board

Ingredients

• 2 pounds Boneless American Lamb Shoulder, cut into small to medium cubes
• 1 tablespoon Turmeric
• 1 tablespoon Chili Powder
• 1 tablespoon Smoked Paprika
• 1 tablespoon Garlic Powder
• 1 tablespoon Cumin
• 1 teaspoon Cinnamon
• Salt and Pepper to taste
• 2 Garlic cloves, minced
• 5 Cardamom Cloves
• 1 Cinnamon Stick
• 1 tablespoon All Spice
• 1 tablespoon Coriander
• 1/2 tablespoon Ground Ginger
• 1/2 tablespoon Ground Cloves
• 1 Large Red onion, finely chopped
• 1 1/4 cup Pitted dried prunes
• 2 Large potatoes, peeled and cut into 2-inch cubes
• 2 Carrots, chopped