Shrimp Sauce Pancakes | Recipes | Lee Kum Kee Home | HONG KONG
Keywords
- Lee Kum Kee
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at hk.lkk.com.
Ingredients
- Plain Flour 200 g
- Glutinous rice flour 100 g
- Baking soda 1/4 tsp
- Eggs 2 pcs
- Lee Kum Kee Fine Shrimp Sauce 2 1/2 tbsp
- Water 400 ml
- Sugar 1/2 tsp
- Lee Kum Kee Pure Sesame Oil 2 tsp
- Char Siu 150 g [diced]
- Shrimp(s) 150 g [meat, diced]
- Yellow chives 50 g [diced]
- Green onion(s) 50 g [diced]
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pan-fried Corn and Shrimp Cakes l Recipes l Lee Kum Kee Home | HONG KONG
hk.lkk.com
Shrimp Toast | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Fried Egg and Shrimp Cakes | Recipes| Lee Kum Kee Hong Kong | HONG KONG
hk.lkk.com
Dumplings with Fine Shrimp Sauce | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Sweet and sour Shrimp balls | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Singapore Chili Stir-Fried Shrimp | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Shrimp Etouffee | Recipes | Lee Kum Kee Home USA
usa.lkk.com
Shrimp Meal Prep| Recipes | Lee Kum Kee Home USA
usa.lkk.com