Emerald Green Salad - Food For Healthy Bones

Ingredients

• 3/4 cups green peas (frozen, thawed)
• 1/2 bunch asparagus (blanched, cut into pieces)
• 2 cups sugar snap peas
• 2 1/2 cups spring mix ( or baby kale or other greens)
• 1/4 cup mint (fresh, torn)
• 3 scallions (green part, cut in small pieces)
• 1/2 avocado (cubed)
• 1/4 cup pistachio nuts
• 3 tbsp olive oil
• 3 tbsp lemon juice
• 1 tsp lemon zest
• 1 tsp Dijon mustard
• 1 tsp maple syrup
• 1/8 tsp salt
• 1/8 tsp pepper
• 1/4 avocado