Chocolate Wafers Recipe | King Arthur Baking
These thin chocolate wafers have deep, rich chocolate flavor. Make a batch for your next icebox cake or simply enjoy them with a glass of milk!
Ingredients
- 1 cup (198g) granulated sugar
- 8 tablespoons (113g) unsalted butter, at room temperature
- 1 teaspoon espresso powder
- 3/4 teaspoon table salt
- 1/4 teaspoon baking powder
- 1 large egg
- 1 teaspoon King Arthur Pure Vanilla Extract
- 1 1/2 cups (180g) King Arthur Unbleached All-Purpose Flour
- 1/4 cup (21g) black cocoa
- 1/4 cup (21g) Dutch-process cocoa
- 1 batch Sandwich Cookie Filling
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