3 beans salad | Delmonte Canada

Ingredients

• 200 g fresh green beans (tips removed)
• 1 can Del Monte red kidney beans (14 oz/400mL)
• 1 can Del Monte chickpeas (14 oz/400mL)
• 1/2 can Del Monte shredded celery root (200mL)
• 1/3 cup thinly sliced red onion
• 1/4 cup fresh parsley tightly packed, chopped
• 1 handful fresh basil leaves (optional)
• DRESSING:
• 1/4 cup apple cider vinegar
• 1/4 cup balsamic vinegar
• 1/4 cup avocado oil
• 1 tbsp Dijon mustard
• 2 tbsp agave
• 1/2 tsp fine sea salt