Tarte aux blettes et ricotta - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 150 g de farine de blé
- 75 g de beurre doux
- ½ c. à café de sel
- 50 g d'eau
- 400 g de blettes
- 500 g d'eau
- 20 g d'huile d'olive
- 170 - 200 g d'oignons jaunes
- 2 œufs
- 250 g de ricotta
- 100 g de lait
- 3 pincées de sel
- 2 pincées de poivre moulu
- 80 g de fromage râpé
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