Rhodopean Sauerkraut - Recipe | Bonapeti.com
Rhodopean Sauerkraut - the secret to longevity discovered at long last. Enjoy the sauerkraut from a master chef. In 1 1/3 tbsp (20 g) of heated lard, put
Keywords
- sauerkraut
- sauerkraut recipe
- rhodopean sauerkraut
- how to make sauerkraut
Ingredients
- sauerkraut - 17.5 oz (500 g)
- rice - 2/5 cup (100 g)
- eggs - 2
- pork clod - 17.5 oz (500 g)
- sausages - 5.5 oz (150 g) boiled
- bacon - 3 1/3 tbsp (50 g)
- lard - 5 tbsp
- meat broth - 1 cube
- cream
- sugar
- salt
- onions
- paprika
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