Classic Fish and Chips | Captain Fisher | Taste Of The Sea
Classic Fish and Chips recipe from Captain Fisher | Perfectly crispy fish and potatoes. Serve with malt vinegar or tartar sauce. Made with premium Hake.
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Ingredients
- 4 large potatoes, peeled and cut into strips
- 1 teaspoon salt
- 1 quart vegetable oil for frying
- 1 bag Captain Fisher’s breaded fish fillet
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