Lemon Tart with Fresh Berries | Reynolds Brands
Bake this Lemon Tart with Fresh Berries for dessert that is sure to be a crowd favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldsbrands.com.
Ingredients
- 2 cups of flour + more for dusting
- ½ cup confectioners sugar
- 1 stick of cold unsalted butter cut into small chunks
- 1 egg
- ½ teaspoon of vanilla
- 4 ounces of cold water
- 4 eggs
- 4 egg yolks
- zest of 1 lemon
- ½ cup of lemon juice
- ½ cup of sugar
- 4 ounces of cold unsalted butter cut into small chunks
- 2 cups of mixed fresh berries for garnish
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