Nugget Markets Spring Veggie Mini Gnocchi Recipe
Nugget Markets Spring Veggie Mini Gnocchi
Ingredients
- 1 red bell pepper
- 1 yellow bell pepper
- 1 pound mini gnocchi
- 1 tablespoon canola oil
- 12 asparagus spears, bias cut to 1-inch pieces
- ½ cup English peas
- 2 garlic cloves, minced
- ¼ cup white wine
- ½ cup basil pesto
- 2 ounces grated Parmesan cheese
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