Shawarma-Spiced Braised Leg of Lamb recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by /contributors/jon-shook-and-vinny-dotolo-animal This Flintstonian cut is impressive, and the bone lends flavor as the meat braises. But if you prefer, a boneless tied leg of lamb is a...
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Ingredients
- 1 (6-pound) bone-in leg of lamb, shank attached, frenched
- Kosher salt, freshly ground pepper
- 2 tablespoons cumin seeds
- 2 teaspoons caraway seeds
- 2 teaspoons coriander seeds
- 2 Thai chiles, very finely chopped
- 4 garlic cloves, finely grated
- 1/2 cup olive oil
- 1 tablespoon paprika
- 1/2 teaspoon ground cinnamon
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