One pot Indonesian chicken noodle soup
Servings: 4 · Prep Time: 10 mins · Cooking Time: 20 mins Total Time: 30 mins Dinner | Soups | Lunch | Fibre This is one of my favourite, one pot, quick, easy, nourishing soups to make. Perfect for...
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- One pot Indonesian chicken noodle soup
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- www.healthresults.com
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
- Ladle
Ingredients
- chicken (300g, diced)
- red pepper (1 medium, sliced)
- spring onion (3, sliced)
- ginger (1 tsp, fresh)
- garlic (3 cloves, crushed)
- lime juice (1 tbsp)
- turmeric (2 tsp)
- tinned coconut milk (400ml)
- Konjac Noodles (200g)
- sea salt (to taste)
- coriander leaves (handful)
- lime wedges (1/2 lime)
- coconut oil (1 tsp)
- red chilli (1/2, finely diced)
- water (200ml)
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