Sweet Plantain Gnocchi Caribbean Comfort Food

Name: Sweet Plantain Gnocchi Caribbean Comfort Food
Total time: 60 min
Ingredients: 3 large, very ripe plantains (approximately 750g); 1 large egg yolk, lightly beaten (20g); 1/2 teaspoon ground nutmeg (2g); 1/2 teaspoon sea salt (3g); 3/4 cup all-purpose flour, plus extra for dusting (approximately 90g); 1/4 cup grated Parmesan cheese (approximately 25g); 1/2 cup unsalted butter (115g); 1/4 cup fresh sage leaves, roughly chopped (approximately 10g); 1/4 cup grated Parmesan cheese, for serving (approximately 25g); Freshly cracked black pepper, to taste; Pinch of red pepper flakes (optional)

cookingwithkendra.net

Fancy something different These sweet plantain gnocchi are a Caribbean twist on an Italian classic Ripe plantains make them naturally sweet Get the recipe now

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