Vietnam Pho Saigon Grilled Steak with Egg Roll: 5 Best Tips

Ingredients

• 1 lb (450g) flank steak
• 3 tablespoons soy sauce
• 2 tablespoons fish sauce
• 2 tablespoons brown sugar
• 2 tablespoons lime juice (about 1 lime)
• 4 cloves garlic, minced
• 1 teaspoon black pepper
• 1 tablespoon fresh cilantro, chopped (plus extra for garnish)
• 1 tablespoon vegetable oil
• 1 cup ground pork (or chicken)
• 1 cup shredded cabbage
• 1/2 cup grated carrots
• 1/4 cup green onions, finely chopped
• 1 tablespoon fish sauce
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 10-12 spring roll wrappers
• Oil for frying
• Fresh herbs (basil, mint, cilantro) for garnish
• Lime wedges
• Sriracha or hoisin sauce (optional)