Mealime - Italian-Style Macaroni Soup with Beef, Carrot, Celery & Bell Pepper
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Ingredients
- 2 medium carrots
- 2 sticks celery
- 48 fl oz chicken or vegetable broth
- 2 (14.5 oz) cans diced tomatoes
- 4 cloves garlic
- 1 small bunch Italian (flat-leaf) parsley
- 1 ½ lb lean ground beef
- 6 oz macaroni (elbow) pasta
- 2 red bell peppers
- 1 medium yellow onion
- black pepper
- extra virgin olive oil
- Italian seasoning
- salt
- Worcestershire sauce
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