Thai Shrimp Cold Noodle Salad - I Feel Like Cooking

Ingredients

• 1 lb frozen cooked shrimp, peeled, deveined
• 2 C sliced baby bella mushrooms
• 1 red pepper sliced into thin, 2” strips
• 1 large cucumber, peeled, seeded and sliced
• 2 scallions, sliced up into the green
• 1 small jalapeno
• 2 packages of ramen noodles
• 2 T butter
• 1 t Penzys® Sate seasoning*
• 4 T oil
• 1 t sesame oil
• ¼ C rice wine vinegar
• 2 T soy sauce
• 1 T white sugar
• 1 t kosher salt
• ½ t black pepper
• 1 T grated fresh ginger
• About 5 large leaves of basil cut chiffonade
• 1 T fresh mint cut chiffonade