Green asparagus with lentils and poached egg - greenyard.group
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Ingredients
- 3 dl Cream
- 2 tbs Brown sugar
- 2 tbs Capers
- 10 gr Garlic
- 5 gr Basil
- 800 gr Pinto beans
- 150 gr Sundried tomato ¼
- 1 pc Ciabatta
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Green asparagus with lentils and poached egg - greenyard.group
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