Penne bake with chorizo | Recipe | V-ZUG Ireland
Discover our Penne bake with chorizo recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 350 g pasta
- 400 g peeled plum tomatoes
- 2 tbsp tomato pesto
- 2 cloves of garlic
- 100 g chorizo
- 100 g champignons
- 10 basil leaves
- ½ sweet pepper
- 400 ml bouillon
- 250 g mascarpone
- 50 g Parmesan
- Salt
- Pepper
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