Mango, Lime and Chilli Glazed Cod with Oven Roasted Spring Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 2 170-195g Country Range IQF Cod Fillets
- 10 ml Country Range Extra Virgin Olive Oil
- 50 ml Country Range Mango, Lime & Chilli Dressing
- 100 g tenderstem broccoli
- 100 g mange tout
- 100 g onions
- 100 g baby sweetcorn
- 2 red chillies
- 50 g edamame beans
- 1 pinch salt
- 1 pinch Country Range Cracked Black Pepper
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