Rosemary Lemon Chicken

Name: Rosemary Lemon Chicken
Ingredients: 2 1/2 pounds boneless, skinless chicken breasts, cut into large chunks; 6 cloves garlic, crushed; 3 tablespoons fresh rosemary leaves stripped from stems; 3 tablespoons extra-virgin olive oil, eyeball it; 1 lemon, zested and juiced; 1 tablespoon grill seasoning blend (recommended: Montreal Seasoning) or, coarse salt and black pepper; 1/2 cup dry white wine or chicken broth

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Flavorful Rosemary Lemon Chicken | Quick & Easy Meal for Multiple Dishes | Perfect Weeknight Dinner

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Ingredients

2 1/2 pounds boneless, skinless chicken breasts, cut into large chunks
6 cloves garlic, crushed
3 tablespoons fresh rosemary leaves stripped from stems
3 tablespoons extra-virgin olive oil, eyeball it
1 lemon, zested and juiced
1 tablespoon grill seasoning blend (recommended: Montreal Seasoning) or, coarse salt and black pepper
1/2 cup dry white wine or chicken broth