One-Pan Pesto Chicken and Veggies | Recipe Cart | Recipe Cart

One-Pan Pesto Chicken and Veggies | Recipe Cart | Recipe Cart

getrecipecart.com

One-pan pesto chicken with veggies—fast, easy, and delicious in 30 minutes! Perfect for a weeknight meal.

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Ingredients

  • 2 tablespoons olive oil
  • 1 pound chicken thighs (boneless and skinless, sliced into strips)
  • 1/3 cup sun-dried tomatoes (drained of oil, chopped)
  • 1 pound asparagus (ends trimmed, cut in half, if large)
  • 1/4 cup basil pesto
  • 1 cup cherry tomatoes (yellow and red, halved)

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