Chocolate apricot cake | Women's Weekly Food

Chocolate apricot cake | Women's Weekly Food

www.womensweeklyfood.com.au

Delicious chocolate apricot cake recipe from Women's Weekly Food. Perfect for any special occasion!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 1/2 teaspoon bicarbonate of soda
  • 1/2 cup cocoa
  • 2/3 cup boiling water
  • 125 grams butter
  • 1 cup brown sugar, lightly packed
  • 3 eggs, separated
  • 2/3 cup sour cream
  • 1/2 cup caster sugar
  • 2 cups plain flour
  • 2 tablespoons brandy
  • 2/3 cup milk
  • 1/4 cup glace apricots, finely chopped
  • 125 grams packet cream cheese
  • 1/2 cup sour cream
  • 1/3 cup icing sugar

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