Keto Red Snapper Ceviche with Tangerine Recipe
Atkins welcomes you to try our delicious Keto Red Snapper Ceviche with Tangerine recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 3 teaspoons leaves Oregano
- 1/2 cup Tangerine Juice
- 1 1/2 pounds Snapper (Fish) (Mixed Species)
- 2 tablespoons Extra Virgin Olive Oil
- 1 Jalapeno Pepper
- 6 tablespoons chopped Shallots
- 1/2 cup Fresh Lime Juice
- 1 tablespoon Salt
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