Coconut Pistachio Pie Recipe: How to Make It
Just five perfectly paired ingredients and an easy no-bake method make this coconut pistachio cream pie super simple to put together.
Keywords
- pistachio pie
Ingredients
- 2-1/2 cups sweetened shredded coconut, lightly toasted
- 1/3 cup butter, melted
- 2 cups cold 2% milk
- 2 packages (3.4 ounces each) instant pistachio pudding mix
- 1 cup whipped topping
- Chopped pistachios, optional
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