Lemon Curd - Splenda Sweeteners
Lemon Curd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at splenda.co.uk.
Ingredients
- 120 g unsalted butter
- 120 ml lemon juice (about 4 lemons)
- 6 egg yolks
- 25 g Splenda Granulated
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